European Cooking

If you enjoy any of the many and varied cuisines of the countries of Europe, you’ll find cookbooks to
expand your cooking and dining pleasure. See cookbooks from some of the finest chefs and food writers
of the United Kingdom, Russia, Poland, Hungary, Poland, Austria, and more.



Rustic European Breads: From Your Bread Machine
 

Rustic European Breads: From Your Bread Machine

Classic Russian Cooking: Elena Molokhovets
 

Classic Russian Cooking: Elena Molokhovets

Book of Tasty and Healthy Food: Iconic Cookbook of the Soviet Union
 

Book of Tasty and Healthy Food: Iconic Cookbook of the Soviet Union

Polish Cookery: Poland's Bestselling Cookbook Adapted for American Kitchens
 

Polish Cookery: Poland's Bestselling Cookbook Adapted for American Kitchens

From Russia with a Toast: A Family Cookbook with Toasts, Traditions and Superstitions
 

From Russia with a Toast: A Family Cookbook with Toasts, Traditions and Superstitions

The Czechoslovak Cookbook: Czechoslovakia's best-selling cookbook adapted for American kitchens
 

The Czechoslovak Cookbook: Czechoslovakia's best-selling cookbook adapted for American kitchens

The Recipes of Musa Dagh - an Armenian cookbook in a dialect of its own
 

The Recipes of Musa Dagh - an Armenian cookbook in a dialect of its own

Local Breads: Sourdough and Whole-Grain Recipes from Europe's Best Artisan Bakers
 

Local Breads: Sourdough and Whole-Grain Recipes from Europe's Best Artisan Bakers

Fanni's Viennese Kitchen: Austrian Recipes & Immigrants
 

Fanni's Viennese Kitchen: Austrian Recipes & Immigrants

Great British Cooking: A Well-kept Secret
 

Great British Cooking: A Well-kept Secret

Canteen: Great British Food
 

Canteen: Great British Food

Austrian Cooking and Baking
 

Austrian Cooking and Baking

The Hedgerow Handbook: Recipes, Remedies and Rituals
 

The Hedgerow Handbook: Recipes, Remedies and Rituals

New Scottish Cookery: 160 New and Traditional Recipes Using the Best Produce from Scotland
 

New Scottish Cookery: 160 New and Traditional Recipes Using the Best Produce from Scotland

German Delights: "Grandmas' recipes in a modern way." German/English Version
 

German Delights: "Grandmas' recipes in a modern way." German/English Version

Kettle Broth to Gooseberry Fool: A Book of Simple English Cooking
 

Kettle Broth to Gooseberry Fool: A Book of Simple English Cooking

Two Fat Ladies Obsessions
 

Two Fat Ladies Obsessions

Cooking with the Two Fat Ladies
 

Cooking with the Two Fat Ladies

Just Me Cookin In Germany
 

Just Me Cookin In Germany

Aquavit: And the New Scandinavian Cuisine
 

Aquavit: And the New Scandinavian Cuisine

The New German Cookbook: More Than 230 Contemporary and Traditional Recipes
 

The New German Cookbook: More Than 230 Contemporary and Traditional Recipes

The Hungarian Cookbook
 

The Hungarian Cookbook

George Lang's Cuisine of Hungary
 

George Lang's Cuisine of Hungary

At Elizabeth David's Table: Classic Recipes and Timeless Kitchen Wisdom
 

At Elizabeth David's Table: Classic Recipes and Timeless Kitchen Wisdom