Soup and Stew Cookbooks

On a cold fall evening, what sounds better than a hearty bowl of homemade soup? Well, maybe a deep dish of stew,
just as thick, just as luscious, and just as homemade. You’ve got all the great ingredients,
you’ve set aside the time, you’ve got the stock pot, and all you need is the great recipe.
Well, we’ve go a great collection of cookbooks with soup and stew recipes from renown chefs,
restauranteurs, and food writers. Your only problem will be choosing which recipe to prepare tonight1